Sold OutChristmas Cookie Decorating Workshop

  • December 22, 2018
    11:00 am - 1:00 pm
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Please join us for a fabulous class taught by our co-sponsor Edible Impressions.

Christmas is the most joyful time of the year to spend with family and friends. Start your Saturday off with this 2 hour Christmas Cookie Decorating Workshop. A fun activity for the entire family!


Instruction and demonstration will be brief.  Family and friends will spend a relaxing time, having fun together decorating cookies.  Two experienced cookie decorators will be available for questions or one-one-one demonstration during the duration of the workshop.


A whimsical assortment of Christmas cookie shaped sugar cookies, vanilla royal icing holiday colors, and a variety of candy and sugar topping, will be ready and waiting upon your arrival.


Each registrant will take home a baker’s dozen of decorating cookies in a bakery box.  All supplies provided.  Your creativity and holiday spirit is all you need to bring!


There will be holiday music, a secret Santa for ALL registrants, and GIVE-A-WAYS!


General Decorating Class Description:

Edible Impressions Cookie Decorating Workshops are an introduction to the art of decorated cookies. Topics include tips & tricks to baking the perfect sugar cookie. We will familiarize you with cookie decorating tools, bags, tips and more.  You will also learn stiff, flooding and 15-20 second royal icing consistencies for the perfectly decorated sugar cookie.  Ages 6+

$55 per registrants. All decorating supplies provided. Snacks & Give-a-ways compliments of Edible Impressions.








Ingredients: Sugar cookie: sugar, butter, pure vanilla extract, all-purpose flour, baking powder, salt and eggs (no preservatives). Frosting: meringue powder – dried egg white, sugar, gum, water, vanilla extract. USFDA approved color gels. Cookie are not certified Kosher and recommend they NOT be consumed by individuals with allergies. Contains No nuts. Bakeshop is Nut FREE.

Sugar cookies are nut & seed FREE. However, for severe allergies, recommended
not to consume, as there may be a risk of cross contamination from products
purchased and stored in my shop from manufacturers who produce nut based

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