UpcomingSt. Patrick’s Day Cookie Decorating Workshop

  • March 16, 2019
    11:00 am - 1:00 pm

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Please join us for a fabulous class taught by our co-sponsor Edible Impressions.

‘Tis the season of the Irish and the wearin’ o’ the green.  We are looking for a reason to celebrate.  We think you know what we mean!  A light heart lives longest. So the Irish say, and so we’re having a Cookie Decorating Party to celebrate St. Patrick’s Day!

Instruction, demos & decorating.  Learn how to outline, flood and detail sugar cookies with royal icing. We will share working with dough tips, baking tricks and showcase several of our favorite decorating tools.  Each registrant will decorate and take home a Baker’s dozen of St. Patrick’s theme cookies.
All supplies included. The Luck of the Irish is on your side, just bring your creativity!

Complimentary beverage, sweet treats, give-a-ways and Pot of Gold prizes.
$55 per registrant.

 

 

 

 

 

Ingredients: Sugar cookie: sugar, butter, pure vanilla extract, all-purpose flour, baking powder, salt and eggs (no preservatives). Frosting: meringue powder – dried egg white, sugar, gum, water, vanilla extract. USFDA approved color gels. Cookie are not certified Kosher and recommend they NOT be consumed by individuals with allergies. Contains No nuts. Bakeshop is Nut FREE.

Sugar cookies are nut & seed FREE. However, for severe allergies, recommended
not to consume, as there may be a risk of cross contamination from products
purchased and stored in my shop from manufacturers who produce nut based
products.

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